From The Hearth in Red Bluff offers a diverse menu that reflects a commitment to quality, flavor, and a rustic dining experience. The moment you step into this charming eatery, it’s clear that their menu is carefully crafted to satisfy a wide range of palates, with a special focus on hearty, comforting dishes.
Start your meal with the Smoked Salmon Crostini, a perfect blend of tender smoked salmon atop crispy crostini, drizzled with a tangy dill cream sauce. It's the ideal appetizer to tease your taste buds for the feast ahead. Moving on to the Beef Tenderloin, one of their standout main dishes, you'll find a perfectly seared cut of tender beef, cooked to your preference, and paired with a rich red wine reduction sauce. The savory, melt-in-your-mouth texture is nothing short of exquisite.
For those craving comfort food with a twist, the Handmade Mac & Cheese is a must-try. It's a creamy, cheesy delight, layered with crispy breadcrumbs that provide a satisfying crunch. And if you’re in the mood for something more rustic, the Roasted Herb Chicken offers the perfect balance of crispy skin and juicy, flavorful meat. It’s served with seasonal vegetables and mashed potatoes that pair beautifully with the savory notes of the dish.
The menu also caters to vegetarians, with options like the Grilled Vegetable Stack, a vibrant medley of roasted vegetables, topped with a balsamic glaze and served over a bed of quinoa. For dessert, don’t miss the Chocolate Lava Cake—its molten center is a rich, decadent end to a meal that showcases From The Hearth's dedication to both taste and artistry in every dish.
Each dish is prepared with the freshest ingredients, ensuring that every bite is a celebration of flavor.